How to Make Perfect Corned Beef Omelet

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Corned Beef Omelet. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corned Beef Omelet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corned Beef Omelet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corned Beef Omelet is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corned Beef Omelet estimated approx 15 mins.

To get started with this recipe, we must prepare a few components. You can cook Corned Beef Omelet using 8 ingredients and 8 steps. Here is how you cook it.

easy and fast :flower :positive

Ingredients and spices that need to be Take to make Corned Beef Omelet:

1. egg
2. 3 egg
3. 1/4 milk
4. 1/4 mayonase
5. inside part
6. 1 can corned beef
7. the pan
8. 2 slice butter

Instructions to make to make Corned Beef Omelet

1. mix all ingredience for the egg and set aside
2. melt the butter
3. saute the the corned beef until it became dark red then set aside
4. melt another butter
5. fry the egg
6. put the egg on a plate but don't brake it's shape
7. spread the corned beef on the half side of the egg and cover it by putting the otherside of the egg to the otherside
8. put ketchup on top

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So that's going to wrap this up for this special food Simple Way to Prepare Award-winning Corned Beef Omelet. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!