Recipe of Perfect Mediterranean beef tart

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Mediterranean beef tart. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mediterranean beef tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mediterranean beef tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mediterranean beef tart is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mediterranean beef tart estimated approx 30 mins.

To begin with this recipe, we must first prepare a few components. You can cook Mediterranean beef tart using 15 ingredients and 10 steps. Here is how you cook it.

A delightful tart, full of flavor that just impresses.

Ingredients and spices that need to be Get to make Mediterranean beef tart:

1. tart: basic pizza dough recipe
2. 2 cup bread flour
3. 1 packet quick rise yeast
4. 1 tsp salt
5. 1/2 tsp sugar
6. 3/4 cup warm water
7. 1 tsp olive oil
8. tart filling
9. 1 lb lean ground beef
10. 1 medium red onion/ sliced
11. 1 red pepper / sliced
12. 2 clove minced garlic
13. 1 tsp each, salt and pepper
14. 3/4 cup sliced mushrooms
15. 8 oz crumbled feta

Instructions to make to make Mediterranean beef tart

1. Prepare dough
2. proof yeast with sugar in water. let it come to a foam.
3. combine flour, oil salt. knead to make soft ball. place in lightly oiled bowl and cover 20 minutes.
4. cook beef, mushrooms, garlic, red pepper together until beef is no longer pink.
5. stir in salt and pepper and half of feta. set aside.
6. on lightly floured surface roll dough into a 15" by 12" rectangle. transfer to a parchment paper lined baking tray. Cut edges to get perfect measurement. Its important for the presentation.
7. spoon beef mixture over dough within 2" of edge. fold up edges leaving center exposed.
8. bake in a preheated 425°F oven for15-18 minutes or until crust is golden. slide tart on parchment to a cooling rack.
9. sprinkle with rest of feta and a drizzle of olive oil. let it rest for five minutes and slice.
10. Recipe by taylor68too

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So that's going to wrap it up with this exceptional food Recipe of Quick Mediterranean beef tart. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!