Step-by-Step Guide to Prepare Any-night-of-the-week Stew_Bazela_jazar #Peas_carrots_stew

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Stew_Bazela_jazar #Peas_carrots_stew. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stew_Bazela_jazar #Peas_carrots_stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew_Bazela_jazar #Peas_carrots_stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Stew_Bazela_jazar #Peas_carrots_stew using 14 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Stew_Bazela_jazar #Peas_carrots_stew:

1. 400 grams fresh or frozen peas
2. 200 g fresh carrots
3. 250 grams beef /cut into cubes
4. 1 bunch fresh coriander
5. 8 garlic cloves
6. 4 tablespoons tomato puree
7. 3 tablespoons ghee
8. 1/2 teaspoon seasonings (seven spices)
9. 1 teaspoon salt
10. Water for boiling
11. Spices for boiling meat
12. 4 garlic gloves
13. 1 Cinnamon stick
14. 3 bay leaves

Steps to make to make Stew_Bazela_jazar #Peas_carrots_stew

1. In a pot place meat and add water bringing to a boil.
2. Using a Strainer ladle remove the meat foam that appears.
3. Add spices to the pot.
4. Cover the pot and allow meat to half-cooked
5. Wash the coriander, drain off excess water. Chop finely
6. Peel garlic and crush gently
7. Wash the carrots, peel and cut into medium-thick rings
8. Remove meat from boiling water and drain. Add ghee to the cooking pot, meat and spices slightly stir
9. Add garlic, and stir. Continue to add the coriander and carrots stir all together
10. And carrots stir all together Drain the boiling broth over the ingredients. Cover the pot and leave until the carrots are cooked
11. Add the tomato puree and stir until it has dissolved. Add the peas, salt and cook stew on a low heat until cooked
12. Allow broth to thicken Add more water if you require a more liquid stew
13. Pour the stew in the serving dish and serve hot with vermicelli rice
14. By: Marwa shaar

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So that's going to wrap this up with this special food Recipe of Perfect Stew_Bazela_jazar #Peas_carrots_stew. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!