Recipe of Favorite Stuffed Pepper Soup

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Stuffed Pepper Soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Pepper Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Pepper Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Stuffed Pepper Soup using 10 ingredients and 4 steps. Here is how you can achieve that.

This soup is an absolute favorite with my family members. I have never been a fan of soggy stuffed peppers. This soup is perfect with cooked rice but it could also go great with lentils. You can cook this on low in a crock pot. In the insta-pot it takes 20-30 minutes.

Ingredients and spices that need to be Prepare to make Stuffed Pepper Soup:

1. 1 package (6 links) Italian turkey sausage
2. 1 package (1-1.5 pound) of lean ground beef
3. 4 cups beef stock
4. 1 jar marinara sauce
5. 1 can (15 ounce) chopped tomatoes flavored with basil, garlic, and oregano
6. 8 ounces chopped onion
7. 4 ounces celery
8. 4 ounces chopped carrot
9. 8 ounces chopped green bell pepper
10. Fresh parsley, garlic paste, Italian herbs

Instructions to make to make Stuffed Pepper Soup

1. In the insta-pot sauté the mirepoix for a few minutes while you remove the casings from the sausage links. Add the meat in and then use a meat chopper, keep stirring and chopping to ensure it is broken up well and evenly distributed
2. Add in green pepper, beef stock, marinara sauce
3. Add in chopped tomatoes, Italian herbs, and garlic paste. I’m not big into measuring but I used about a tbsp of the fresh herbs and 1 1/2 tbsp of the paste. I’m a big fan of these herbs you can easily find them in the produce section and they keep well.
4. Turn the sauté off and switch the insta-pot to pressure. Cook 20-30 minutes. Serve with rice or warm garlic bread.

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So that is going to wrap this up with this special food Recipe of Perfect Stuffed Pepper Soup. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!