Step-by-Step Guide to Make Ultimate Meatballs

Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Homemade Meatballs. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meatballs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meatballs estimated approx 20-25 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Meatballs using 10 ingredients and 3 steps. Here is how you cook that.

Great meatballs for spaghetti, or bbq.

Ingredients and spices that need to be Prepare to make Meatballs:

1. 1/2 pound ground beef
2. 1/2 pound italian sausage
3. 1 1/2 tbsp dry minced onion
4. 1 tbsp grated parmesan cheese
5. 1 tsp garlic powder
6. 1 tsp basil
7. 1 egg
8. 8 saltine crackers crushed
9. 1/2 tsp salt
10. 1/2 tsp pepper

Steps to make to make Meatballs

1. In a large bowl mix all ingredients well. Put in a baking dish rolled into balls, should get around 20 balls.
2. Bake at 375° for 20-25 min.
3. Good for spaghetti, or bbq, can be frozen until needed.

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So that's going to wrap this up with this exceptional food Recipe of Favorite Meatballs. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!