Recipe of Any-night-of-the-week Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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The same holds true for lunches when we often add to a can of soup or box of macaroni and cheese or some other similar product instead of putting our creative efforts into creating an instant and easy yet delicious lunch. You may observe many thoughts in this report and the expectation is that these ideas will not just enable you to get off to a wonderful start for ending the lunch rut we all look for ourselves in at some time or another but in addition to use new things on your very own.

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Many things affect the quality of taste from Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) using 6 ingredients and 4 steps. Here is how you can achieve it.

It is nearly end of month, so instant noodle is preferred as an easy and cost saving menu

Ingredients and spices that need to be Take to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง):

1. 85 g dried instant noodle (Today I select the salted egg flavour)
2. Dried hot chilli
3. Garlic
4. Minced pork (or chicken, beef, seafood)
5. 1 teaspoon sugar
6. Vegetables (Today I have an eggplant in fridge)

Instructions to make to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

1. Prepare instant noodle: add boiled hot water, leave for 3 min, then drained out the water. Cut dried hot chilli, and garlic (as the picture below)
2. Pour minerals oil (around 1 table spoon) in to the pan, use middle to high heat. Add garlic & chilli, stir with hot oil (Be careful! This step can make you got eye irritation and some volatile can harm your respiratory, please use strong power of hood) Quickly add minced pork, stir until it is cooked. Then add vegetables (you can use any vegetables you like such as carrot, cabbage, broccoli, kale, etc.)
3. Seasoning with sugar, and seasoning powder from package. (You can add more soy sauce or fish sauce or salt a bit) After well-stirred, add egg. When some part of egg already set, fried together. Then add the cooked instant noodle (from step1), fried with well-mixed.
4. Serve the fried noodle with a piece of lime. (You can add into your dish for a little sour taste).

While this is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you can prepare wonderful lunches for the own family without needing to complete too terribly much heavy cooking through the practice.

So that is going to wrap it up with this special food Simple Way to Make Super Quick Homemade Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!